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    MAIZE YIELD IMPROVEMENT

    Fuel, forex and farmers: Why India is betting big on maize

    A grain that once fed chickens now fuels cars and, soon, planes. The harder question is whether Indian farms can keep up with the demand it has created.

    ₹45 lakh in 90 days: Bengaluru farmer earns Rs 50,000 per day by selling small lauki to Qatar buyers

    Bengaluru farmer Karigowda generates ₹50,000 per daily gross revenue by growing baby bottle gourds for Qatar buyers in the season that runs for three months between October to Decemeber. His 3.5-acre farm uses modern cultivation techniques, while growing tomatoes and brinjals during the off-season helps diversify his income.

    Double trouble at the dinner table: When will food prices normalise for Indians?

    India’s food inflation: Food prices are rising unevenly, impacting household budgets, while inflation is projected to persist in upcoming months. Economists expect food inflation to reach up to 7% in the near future due to various factors. Weather risks, particularly from El Niño, could significantly affect crop yields and consequently food prices. Additionally, global events in West Asia contribute to higher energy and logistic costs.

    Pest resistance is forcing India’s crop-protection firms to rethink product strategies: Insecticides India MD

    Resistance to chemicals and formulations is an evolving challenge, particularly in crops where the same pest pressures persist over multiple seasons, said Rajesh Aggarwal, MD of Insecticides (India).

    Ancient DNA reveals how farming, wildlife and human activity transformed a Canadian lake's ecosystem over 1,000 years

    Ancient DNA from Crawford Lake sediment reveals a millennium of ecological history. Scientists tracked changes in plants, animals, and human activity over time. Indigenous farming left a genetic footprint, influencing the local ecosystem significantly. Wildlife patterns shifted, showing ecosystem responses to human presence and absence. This research offers a new perspective on long-term human environmental influence.

    Why broccoli and lettuce are going the way of onion and tomato in Europe

    Europe’s heatwaves and drought are damaging vegetable and grain crops, pushing up prices and exposing vulnerabilities even in advanced food-supply systems. Unlike India’s storage and distribution challenges, Europe faces an upstream problem: protecting agricultural production itself from increasingly extreme weather.

    The Economic Times
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