HISTORICAL INDIAN RECIPES
a16z’s Raghuram isn't writing off India AI yet; insurers weigh new rules
Happy Monday! a16z’s Raghu Raghuram said India can build frontier AI companies by using its talent. This and more in today’s ETtech Morning Dispatch.
Too early to write India off in the global AI race: Andreessen Horowitz’s Raghu Raghuram
India has few frontier AI model companies and limited computing capacity, but according to a16z managing partner Raghu Raghuram, the country should not be written off. In an interview with ET, Raghuram said Indian startups could first build services on open-weight models before eventually developing their own.
How India’s princely states promoted fusion cooking
There are several varieties of gulab jamuns. Extra-fried, baked, stuffed, soaked in coffee and even alcohol, or deconstructed into a trifle or tiramisu.
In 1912, a wrestler got bored of eating ghee & milk every day. Then one day, a simple kitchen experiment led to the creation of one of world's most loved mithais
Discover the fascinating history of dodha barfi, a beloved Indian sweet believed to have been created by a Punjabi wrestler more than a century ago. Made from simple ingredients such as milk, ghee, sugar and nuts, this chewy mithai has grown far beyond its regional roots to become a favourite among sweet lovers across India and around the world. Its enduring popularity reflects the rich culinary traditions that continue to connect generations through food.
First time in MasterChef history. Vikas Khanna's New York restaurant to have Tejasswi Prakash’s winning dish dosa bombolini. Recipe here
Tejasswi Prakash secured a major win on Celebrity MasterChef with her innovative Dosa Bombolini, a South Indian twist on the Italian Bombolini. Her dish will be featured for a day at Chef Vikas Khanna's Michelin-star restaurant, Bungalow, in New York, and she will receive 10 percent of the revenue. Fans celebrated her creativity and success.
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Gukesh D can't get enough of this spicy Tamil dish! Know the lamb curry which chess champion gorged on in Norway
A Norway-based restaurateur recently unveiled fascinating insights into the young champion’s food preferences during an interview with The Indian Express. Nitish Kamath, one of the five co-owners of Spisoh—a popular restaurant in Norway celebrated for its traditional South Indian dishes—disclosed that Gukesh and his family often indulged in Aatu Erachi Masala, a spicy lamb curry from Tamil Nadu, masterfully prepared with aromatic roasted spices.
What India searched for in 2024? K-Dramas, Stree 2, Pornstar Martini - Check the year's top Google searches
Google's "Year in Search 2024" report highlights India's diverse interests, showcasing a mix of sports, entertainment, politics, and food. The Indian Premier League (IPL) topped the search trends, followed by major events like the T20 World Cup and the 2024 Olympics. In entertainment, films like Stree 2 and Kalki 2898 AD captured attention, while popular TV shows included Heeramandi and Mirzapur.
Exploring culinary contrasts: Into the intriguing world of salads
In old Goa cafes like Aram in Panjim, 'salad bhaji' is a unique dish of onions, tomatoes, and spices cooked into a savory gravy, often served with bread or puri. This name reflects a blend of sweet tomatoes and pungent onions, noted in early culinary writings. Judith Weinraub's exploration of salads globally challenges traditional definitions, from leafy greens to fruit mixes, as contrasts in meals offering freshness and nutrients, especially in challenging climates. In India, chaats and Goan thali salads provide crunchy, raw contrasts to cooked dishes.
Why history will judge former UK PM Rishi Sunak kindly
Rishi Sunak bid farewell as British Prime Minister, leaving behind a legacy as the UK's first leader of Indian heritage. Despite facing challenges, he was praised for his efforts to stabilize the country. Sunak's tenure marked a significant moment for the British Indian community, with many acknowledging his achievements and dedication. Sunak and his family have returned to their residence in North Yorkshire, where he plans to continue serving as an MP.
Fixed Income: The last bastion of finance to be conquered by retail investors
Thanks to advancements in technology, improvements in the standard of living, a surge in disposable income, and a general upswing in interest, financial awareness has become a prevalent topic of discussion recently.
From Chandrayaan-3 to G20, selfcare to memes, cricket to Bollywood, here's what India Googled in 2023
Trending Searches are the searches that had the highest spike in traffic over a sustained period in 2023 as compared to 2022. The timeframe that Google has taken into account is from January to November 2023. This year, the company said that people also connected over memes, embraced self-care and technology, relished culinary delights, and grappled with local and global developments.
‘I steal stories from everywhere.’ KV Vijayendra Prasad, who wrote ‘RRR’ & ‘Baahubali’, shares the secret behind his ingenious plots
A glimpse into the mind of a master storyteller.
Food Revolution: Local restaurants need to showcase their native cuisines
A few ways have emerged to access local foods. Pop-ups allow passionate local chefs to present their foods to customers who really want them, without the overheads of restaurants. Wedding meals can be one time when traditional specialties are relished (though only lavish celebration food, not regular home cooking). Nostalgia-driven NRIs sometimes pay for special meals from caterers when they visit India.
View: Why Supreme Court must stop conversion of places of worship
If the courts entertain suits for the Hindu reclamation of mosques in Varanasi and other places, must they not simultaneously consider the Muslim reclamation of all the mosques converted to temples? After all, the Constitution clearly bans discrimination on the ground of religion. Yet converting temples to mosques will spark communal riots.
Arbitrageurs tap into GSec yield anomaly & how!
Three 10-year sovereign papers, including the benchmark, are yielding spreads up to 49 basis points among themselves. That has created a window of opportunity for quant experts on bond desks.
Northeast's love for Turkeys and the challenges faced by those raising them
There are not all that many turkeys in India – 4,23,374 in the census, compared to 80.78 crore chickens. But this represents a whopping 66.8% increase over 2012, so clearly more people, particularly in Assam, are raising turkeys. Manipur, Nagaland and Tripura also have relatively high numbers of turkeys.
Is Indian food a collation of regional styles of cooking or is there a thread of commonality?
If we seek to define Indian as a civilisational entity, how far do you go back in history to seek 'authenticity of cuisine'.
Say ‘I do’ in style: This year, explore the offbeat royal & fort wedding concepts
Tying the knot at such exotic locations of Goa is a breathtaking experience that can’t be compared to any other.
Culinary unity: Ideas and recipes behind many Indian dishes, are in essence the same
The vada today is all pervasive from the Assamese boras to dahi bada to medu vada and more.
From ordinary omelette to Nawabi delicacy 'nargisi kofte', here's how eggs evolved on India's platter
The Nawabi delicacy from Lucknow has boiled eggs enclosed in mince.
The pointlessness of drawing national boundaries for global staples
Hummus is just one of many Middle Eastern foods that have become global staples.
It's the time to taco! Globe-trotting Bengalureans bring Latin American food home
Nikkei salmon and sashimi, ceviche and tamale are some of the colourful South American staples finding attention.
Mango pickle: A childhood memory with its many avatars
The very mention of aam ka achaar triggers a physical response — lips puckering at the recall of brine and teeth teetering on tanginess — but also a plethora of memories.
Ethnic drinks take fizz out of global juice flavours
Retail trade insiders say that, Indian flavours such as mango, litchi, pomegranate and guava have overtaken international ones such as apple and orange in the country
Hottest selling concepts: Why chefs are researching street foods & cooking with international techniques
Indian cuisine(s) in exciting new formats have been the hottest selling propositions in the country for the last two years now.
US court dismisses 1984 riots case against Congress President Sonia Gandhi
A US court of appeals in New York has dismissed November 1984 anti-Sikh violence case against Congress party president Sonia Gandhi.
Why sweet potatoes are one of the most historically important crops
Sweet potatoes are perhaps the healthiest of the main edible tubers, with an outstanding combination of complex carbohydrates, vitamins, minerals and antioxidants.
French ties: The curious case of Julie & Julia
What will Indians make of an improbably tall American woman with a voice that whoops and trills, and the matching bodily mannerisms, of a slightly demented stork? And one who is trying to teach them how to cook classical French cuisine no less?
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