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    FSSAI notices to 8 companies over misleading names, claims

    The Food Safety and Standards Authority of India (FSSAI) has issued notices to eight food companies, including Emami Healthy & Tasty, for potentially misleading product names and claims. Companies like Plan B are under scrutiny for "plant-based vegan" marketing without prior approval. FSSAI aims to prevent consumer deception regarding food products.

    FSSAI issues notices to 8 food companies for misleading 'healthy' claims on packaging, labels

    FSSAI has issued notices to eight food companies, including Emami Healthy & Tasty, Neuherbs, Troovy and Plan B, for allegedly using misleading brand names, trade names and product claims that may violate food safety regulations.

    Maggi plaint based on an unverified account, says Nestle India

    Nestle India has denied allegations of infestation in Maggi noodles circulating on social media. The company stated the claims stem from an unverified social media account. Nestle India has not received the complaint sample and has been unable to contact the complainant. Independent lab tests on reference samples found no infestation.

    FSSAI asks food businesses to stop using metallic pins, wires in packaging

    The FSSAI has issued a strict directive to all food business operators. They must immediately cease using metallic pins and wires for packaging food items and parcels. This measure is crucial for public health and food safety. Non-compliance will lead to penal action under the FSS Act, 2006. The regulator highlighted the serious hazard of pins being consumed, causing injury.

    Nestlé India rejects infestation allegations involving MAGGI noodles

    Nestlé India has denied claims of infestation in Maggi noodles circulating online. The company states that tests on product samples confirm it meets all quality and safety standards. Nestlé India has submitted its findings to authorities and is cooperating with investigations. They maintain confidence in the safety and quality of their products.

    BHAVYA scheme to help attract huge investments, create jobs: Piyush Goyal

    A new Rs 33,660 crore scheme, BHAVYA, will develop 100 industrial parks across India. This initiative aims to attract significant investments and create numerous jobs. Modern social infrastructure will be established in these parks. States will partner with the central government to develop world-class industrial facilities.

    • ‘Do you know Chicken Neck?’: Cockroach Janta Party protest video sparks debate after participants fail to answer, watch viral video

      A viral video from a CJP protest in Delhi has ignited a national conversation on general knowledge. Protesters, when questioned about controversial slogans and the strategic 'Chicken Neck' corridor, revealed a surprising lack of awareness. Union Minister Kiren Rijiju highlighted the need for greater understanding of India's geography and national issues.

      Saudi Arabia’s Diriyah Hajj route treasure: 1,200-year-old Abbasid-era gold, silver gemstone-studded jewellery shock archaeologists

      A significant archaeological find in Saudi Arabia's Al-Qassim region has unearthed a ceramic jar containing over 100 pieces of gold, silver, and gemstone jewelry. This "Diriyah Treasure," dating back to the early Abbasid period over 1,200 years ago, was discovered along an ancient pilgrimage route, offering a rare glimpse into medieval Islamic trade and wealth.

      Love samosa, pakoras and vada pav? FSSAI issues fresh warning on newspaper-wrapped street snacks. Here's why it could be risky

      India's food safety regulator, FSSAI, has reissued a stern warning against using newspapers for wrapping, serving, or storing food like samosa and vada pavs.. This practice exposes consumers to toxic chemicals and heavy metals from printing ink, as well as contaminants from handling. Authorities are urging all food businesses, from street vendors to restaurants, to cease this unsafe tradition and opt for approved food-grade packaging.

      Rotten, worm-infested and covered in fungus: What could happen to your body if you accidentally drink juice made from such mangoes?

      FSSAI mango raid: Food safety officials in Gujarat have seized a large stock of rotten, worm-infested mangoes that were allegedly intended for juice production. The discovery has raised fresh concerns about food safety standards and quality control in the food processing sector. Authorities intercepted the spoiled fruit before it could be processed and distributed. The incident also serves as a reminder for consumers to carefully inspect fruit before purchase and highlights the importance of strict monitoring throughout the food supply chain.

      Love mangoes? Worm-infested, rotten mangoes meant for juice seized in Gujarat. Watch shocking video

      A food safety raid in Gujarat uncovered a large stock of rotten mangoes at a juice production facility. Officials seized the spoiled fruits before they could be processed. This incident highlights the importance of food safety checks, especially during peak mango season. Consumers are reminded to be aware of product quality.

      FSSAI asks Blinkit to explain consumer illness linked to curd order

      India's food regulator FSSAI has asked quick commerce firm Blinkit for an explanation. This follows a complaint from a person who reportedly fell sick after eating curd ordered through the Blinkit app. The complainant required medical attention. FSSAI has received multiple complaints about unhygienic food from Blinkit sellers. The firm must submit an action taken report.

      FSSAI sends notice to IRCTC after viral video shows utensils being washed in train toilet

      FSSAI Notice to IRCTC: A viral video has ignited controversy over food hygiene on Indian Railways. It allegedly shows catering staff washing utensils inside a train toilet. The Food Safety and Standards Authority of India, FSSAI, has issued a notice seeking clarification. Indian Railway Catering and Tourism Corporation, IRCTC, has taken swift action, imposing a penalty and removing employees from duty.

      Supreme Court pulls up Centre over food safety failures, seeks audit

      The Supreme Court has directed the Centre and the Food Safety and Standards Authority of India to explain why a nationwide performance audit of food safety regulations is needed. This comes amid concerns over food adulteration and weak enforcement. The court seeks to understand the effectiveness of the current food safety framework.

      PepsiCo new packaging to carry 'No Artificial Flavours or Colours' label

      PepsiCo is updating its snack packaging in India. Popular brands like Lay's, Kurkure and Doritos will now clearly show 'No Artificial Flavours or Colours'. This change will help consumers make informed choices, the company said. The company is investing significantly in its food business in India.

      Rs 199 for a diet coke: How Q-commerce is capitalizing on India's canned drink deficit

      Imported cans of Diet Coke, Coke Zero, 7 Up Zero Sugar and other soft drinks are being sold on quick commerce platforms at nearly five times the price of locally made versions amid a shortage of aluminium cans in India. Platforms like Blinkit and Zepto are listing imported cans for around Rs 199-Rs 205 compared with Rs 39-Rs 40 for Indian variants.

      Fake mango alert: How to identify artificially ripened mangoes at home with quick tests

      As summer arrives, Indian markets face a surge of mangoes, including artificially ripened ones using harmful chemicals like calcium carbide. The FSSAI advises buyers to check color, smell, firmness, and appearance to identify these fruits. Consuming chemically ripened mangoes can lead to various health issues, from stomach problems to neurological effects and potential long-term risks.

      Food packs still don't tell the full story: Firms make selective label changes as FSSAI rules gather dust

      Food companies are now adding voluntary health information to some product labels. These front-of-pack declarations mention sugar, salt, and fat content. This comes as consumers demand more transparency. However, health experts say these limited changes are not enough. Standardized, mandatory labels are needed to truly curb unhealthy food consumption. FSSAI's long-pending regulations remain undecided.

      200 kg of unhygienic peda found near Vrindavan’s Banke Bihari Temple; Authorities launch strict crackdown

      Authorities in Uttar Pradesh have launched a crackdown on unhygienic sweet shops near the Shri Banke Bihari Temple in Vrindavan. During surprise inspections, officials found nearly 200 kilograms of peda stored in poor and unsanitary conditions. Several shop owners are now facing action for allegedly violating food safety regulations. The operation sends a strong message to food businesses about maintaining proper hygiene standards in busy religious areas.

      Gujarat saunf adulteration: 3,500 kg of fennel seeds dyed with unsafe chemicals seized in major raid

      The Gujarat Food Safety Department seized more than 3,500 kilograms of allegedly adulterated fennel seeds from Ganapati Cleaning Factory in Unjha during a recent raid. Officials claimed the saunf had been mixed with a non-edible green chemical dye to enhance its appearance before being sold in the market. Authorities also alleged that the factory was operating without a valid FSSAI licence. Samples of the seized products and colouring agents have been sent for laboratory testing, while officials warned that strict legal action would be taken against businesses violating food safety regulations.

      Karnataka HC stays FSSAI advisory on use of Ashwagandha in major relief to US-based Kerry Inc, 7 other firms

      In a significant decision, the Karnataka High Court has granted temporary relief to eight businesses, including Kerry Inc, putting a hold on a government advisory that limited the use of Ashwagandha leaves in dietary and health products. Previously, the Food Safety and Standards Authority of India had barred these leaves and their extracts.

      Your fridge could be making you sick: Experts explain how to correctly store food in your refrigerator

      As temperatures rise, the FSSAI warns of common fridge storage mistakes increasing food poisoning risks. Proper separation of raw and cooked foods, maintaining a fridge temperature below 5°C, and careful egg storage are crucial. These simple habits prevent bacterial contamination and protect families from illness during summer.

      Poor-quality eggs sold online? FSSAI seeks explanation from Blinkit amid customer complaints; know safe storage tips and health benefits of consuming eggs

      India's food regulator, FSSAI, has summoned quick-commerce platform Blinkit to explain consumer complaints regarding the sale of poor-quality eggs. Reports indicate issues like foul smells and rubbery textures, prompting FSSAI to hold e-commerce platforms accountable for product quality. The regulator also outlined guidelines for proper egg storage to maintain freshness.

      Food safety watchdog FSSAI seeks detailed explanation from Blinkit on poor quality egg complaints

      India's food regulator FSSAI has asked quick-commerce firm Blinkit for an explanation. This follows consumer complaints about poor-quality eggs sold on their platform. FSSAI has taken suo-moto cognisance of these social media complaints. Blinkit has been directed to submit an action taken report within a week. Consumers reported bad odor and rubber-like texture in the eggs.

      Is your watermelon safe to eat? This simple cotton ball test can reveal hidden chemical adulteration at home

      Watermelon Safety Check: Summer heat brings a surge in watermelon demand. Concerns are rising about artificial colouring used to enhance fruit appearance. Food safety experts advise simple home tests like the cotton ball and water tests. These methods help identify watermelons treated with dyes like erythrosine. Checking seeds for unusual colours also aids detection. These quick checks ensure consumers enjoy safe, natural watermelons.

      15,000 kg fake honey worth Rs 22 lakh seized in UP. Before you add honey to your meals, try these simple tests to check its purity at home

      Honey purity test: FSSAI revealed that the Uttar Pradesh Food Safety Department seized 15,000 kg of suspected adulterated honey worth nearly Rs 22 lakh in Hapur during a major crackdown on food adulteration. Samples from the seized stock have been sent for laboratory testing, raising fresh concerns about fake honey in the market and increasing consumer interest in how to identify pure and real honey at home.

      Your "healthy" alkaline water may not be safe: FSSAI finds black particles, unapproved substance in Gujarat factory raid

      The Food Safety and Standards Authority of India has seized over Rs 31 lakh worth of alkaline water from a Gujarat-based manufacturer due to serious food safety and labelling violations. Inspections revealed missing product names, ingredient declarations, visible black particles, and the non-permitted substance fulvic acid, leading to legal action.

      High TPC levels! Dark, degraded oil found in popular fast food chain: Study explains its impact on your health

      A recent food safety scare has put the spotlight on reused cooking oil risks after a KFC outlet in Kondapur, Hyderabad was reportedly found using degraded oil with unsafe Total Polar Compounds (TPC) levels during an inspection. Repeated heating of oil increases TPC, making it harmful, with the Food Safety and Standards Authority of India setting a 25% safety limit. High TPC levels are linked to serious health risks like hypertension, heart disease, and liver damage, raising concerns over food safety practices in fast food chains.

      Pure ghee or not? TTD procures over 70 lakh kg without mandatory quality tests

      A commission revealed the Tirumala Tirupati Devasthanams procured millions of kilograms of ghee without required quality checks. This systemic failure allowed suppliers to provide adulterated ghee. Officials allegedly ignored safety tests and suppressed lab reports confirming vegetable fats. The commission held TTD officials and board members responsible for these governance failures and procedural lapses.

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